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Lasagna Bolognese

The ultimate holiday vacation cooking project: lasagna with two homemade sauces and layers of homemade pasta.

Author: Sue Li

Cilantro Dressing

An easy Cilantro Dressing recipe. This recipe yields enough dressing for both the seafood salad and the rice .

Raspberry Ricotta Cake

There's nothing like a moist, fluffy, berry-streaked cake to make any weeknight (or, um, weekday morning) feel special.

Author: Alison Roman

Scottish Oat Scones

Author: R. A. Street

Chicken with Mushrooms and White Wine

An easy Chicken with Mushrooms recipe and White Wine

Author: Peggie O'Kennedy

Cacio e Pepe

If one pasta dish exemplifies the complexity of pan sauce precision, it's cacio e pepe (literally, cheese and pepper). The minimalist recipe calls for only a few ingredients and doesn't even include garlic....

Author: Oliver Strand

Sauerkraut with Polish Sausage

Sauerkraut gets a smoky taste from bacon and sausage in a recipe from Orbit, a Polish restaurant in Chicago.

Shrimp and Crab Cannelloni

Author: Kevin Graham

Spicy Lobster Pasta

There's something special about lobster you've prepared yourself, but if cooking one on a weeknight isn't your speed, buy cooked lobster or shrimp instead.

Coffee Caramel Crème Brûlée

The custard in this clever crème brùlée tastes just like a rich caramel cappuccino.

Author: Sarah Patterson Scott

Fruit Salad with Honey Lime Dressing

"I literally didn't know how to boil an egg until I was in my 20's - when I tried to impress a guy by making dinner for him," writes Sally Siegel of Pittsburgh, Pennsylvania. "I didn't have much success...

Ranchero Sauce

An easy Ranchero Sauce recipe

Author: Linda Archer

Seared Tuna Pepper Steaks

A spicy pepper coating and an Asian-style sauce give these tuna steaks an intense flavor. Joan serves mashed or oven-roasted sweet potatoes alongside. Look for the sesame oil in the Asian foods section...

Author: Joan Brett

Bourbon Glazed Baby Back Ribs

Bourbon adds oaky sweetness to the honey-hoisin-chili glaze.

Author: Kenny Callaghan

Grilled Pork Tenderloin with Cherry Salsa

Author: Bon Appétit Test Kitchen

Mini Crab Cakes

Serve these crab cake bites at your next party, but don't sleep on 'em-they disappear fast.

Author: Betty Rosbottom

Miso Glazed Sea Bass

At Aqua, the sea bass is presented with shrimp tortellini in lobster consommé.

Crispy Cornmeal Bacon Waffles

Cornmeal adds extra crunch to these bacon-studded buttermilk waffles.

Seared Tuna Steaks with Wasabi Green Onion Mayonnaise

Seared Tuna Steaks with Wasabi-Green Onion Mayonnaise

Porchetta

Author: Bon Appétit Test Kitchen

Ravioli with Sage Cream Sauce

Toss chopped endive, radicchio, fennel and roasted bell peppers with oil and vinegar for a pretty salad course. For the finale, offer poached pears drizzled with chocolate sauce and sprinkled with crushed...